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Wings BBQ Castiza

¿Con qué acompañar unas alitas BBQ caseras? Con Sangrita Castiza, the only artisanal gourmet sangrita.

Ingredients:

4 people

1 kg of clean chicken wings.
Juice of 1 orange.
500 ml of Sangrita Castiza.
1/2 cup of ketchup.
1/2 cup brown sugar.
1/2 cup honey bee.
1 cup tequila.1 stick of butter.
3 tablespoons of Worcestershire sauce.
3 tablespoons of Maggi sauce.
1 tablespoon garlic powder.
1 tablespoon chopped tree chili.
1 tablespoon onion powder.
1 teaspoon of pepper.
Salt to taste.
1/2 cup of flour.
1/2 cup of corn starch.
1 liter of vegetable oil.
Cut carrot and celery to taste.
Ranch dressing amount needed.

Preparation:


STEP 1

For the BBQ sauce, in a pan place the butter, as it is melted add, onion and garlic powder, and then the ground tree chili, then add the English and Maggi sauces.

STEP 2

Add catsup, brown sugar, honey, and cook until sauce begins to thicken.

STEP 3

Finally, add the orange juice, Sangrita Castiza and tequila, season with salt and pepper, and mix until everything is incorporated.

STEP 4

Turn off the heat and let stand.

STEP 5

For the wings, place them in a refractory and season.

STEP 6

Cover with flour and starch, and remove surplus

STEP 7

In a saucepan place oil and heat.

STEP 8

Add batches of 5 wings and cook until golden brown, taking care not to burn them.

STEP 9

Once browned, drain the excess oil and bathe them with the BBQ sauce.

STEP 10

Accompany with vegetables and ranch dressing.

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