Casti-Shot

Ingredients:

Cucumber
Tajín
Chamoy
Salsa Valentina
Chamoy
Sangrita Castiza

Preparation:

Peel the cucumber very carefully, with
a knife part in half creating glasses,
place the cucumbers face down in a dish
with chamoy and tajin frost, then add
Valentina sauce and Sangrita Castiza to
taste. ¡Share with your friends!