{"id":1537,"date":"2022-11-28T12:01:35","date_gmt":"2022-11-28T17:01:35","guid":{"rendered":"https:\/\/sangritacastiza.com.mx\/?p=1537"},"modified":"2022-11-28T12:06:58","modified_gmt":"2022-11-28T17:06:58","slug":"costilla-de-cerdo-horneadas-con-sangrita-castiza","status":"publish","type":"post","link":"https:\/\/sangritacastiza.com\/en\/costilla-de-cerdo-horneadas-con-sangrita-castiza\/","title":{"rendered":"Costilla de cerdo horneadas con Sangrita Castiza"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"1537\" class=\"elementor elementor-1537\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1771a35d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1771a35d\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2c12109e\" data-id=\"2c12109e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b0503e6 elementor-widget elementor-widget-text-editor\" data-id=\"b0503e6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Prepare the richest shrimp aguachile with <strong>Sangrita Castiza,<\/strong>\u00a0a pleasure for the palate.<\/p><div class=\"entry-content\"><div id=\"tab-description\" class=\"plugin-description section\"><h3><img decoding=\"async\" class=\"size-full wp-image-348 alignright lazyload\" data-src=\"http:\/\/sangritacastiza.com\/wp-content\/uploads\/2020\/08\/Thumb.png\" alt=\"\" width=\"200\" height=\"194\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 200px; --smush-placeholder-aspect-ratio: 200\/194;\" \/><noscript><img decoding=\"async\" class=\"size-full wp-image-348 alignright\" src=\"http:\/\/sangritacastiza.com\/wp-content\/uploads\/2020\/08\/Thumb.png\" alt=\"\" width=\"200\" height=\"194\" \/><\/noscript>Ingredients:<\/h3><pre>4 people<\/pre><hr \/><p>1 kg de costillas de cerdo.<\/p><ul><li>500 ml of Sangrita Castiza.<\/li><li>2 cervezas oscuras.<\/li><li>1 taza de vinagre de manzana.<\/li><li>2 zanahorias cortadas en rodajas.<\/li><li>2 ramas de apio cortadas en trozos peque\u00f1os.<\/li><\/ul><ul><li>5 dientes de ajos pelados.<\/li><li>1 cebolla blanca cortada en<\/li><li>cuadros medianos.<\/li><li>5 ramitas de tomillo.<\/li><li>5 hojas de laurel.<\/li><li>5 pimientas negras entera.<\/li><li>Salt to taste.<\/li><li>3 papas cortadas en gajos.<\/li><li>100 gr de queso parmesano.<\/li><\/ul><h3>Preparation:<\/h3><hr \/><ul><li>Precalentar el horno a 180\u00b0C.<\/li><li>En un refractario colocar el apio, la zanahoria y los ajos y la cebolla en forma de cama.<\/li><li>Colocar las costillas sobre los vegetales.<\/li><li>Ba\u00f1ar las costillas con Sangrita Castiza, cerveza y el vinagre de manzana.<\/li><li>Por \u00faltimo agregar el tomillo, laurel las pimientas y la sal sobre la carne.<\/li><li>Cocinar durante 1 hora las costillas hasta que est\u00e9n muy suaves, durante la cocci\u00f3n ba\u00f1ar con el caldo cada 20 min.<\/li><li>Para las papas, cortarlas en gajos y cocerlas en agua con una pisca de sal durante 15 min.<\/li><li>Retirar del agua y colocarlas en una charola y mezclarlas con el queso parmesano y consom\u00e9.<\/li><li>Hornear a 180\u00b0C durante 20 min.<\/li><li>Cuando las costillas est\u00e9n cocidas sacarlas del horno y colocarlas en un plato y ba\u00f1arlas con el jugo que se hizo en la cocci\u00f3n, y acompa\u00f1ar con las papas.<\/li><li>\u00a0<\/li><\/ul><p>\u00a0<\/p><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Prepare the richest shrimp aguachile with <strong>Sangrita Castiza<\/strong>, a pleasure for the palate.<\/p>","protected":false},"author":3,"featured_media":1538,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[],"class_list":["post-1537","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-platillos"],"_links":{"self":[{"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/posts\/1537","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/comments?post=1537"}],"version-history":[{"count":7,"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/posts\/1537\/revisions"}],"predecessor-version":[{"id":1545,"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/posts\/1537\/revisions\/1545"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/media\/1538"}],"wp:attachment":[{"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/media?parent=1537"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/categories?post=1537"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sangritacastiza.com\/en\/wp-json\/wp\/v2\/tags?post=1537"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}